it’s a raspberry tart, she insisted
it’s a raspberry tart, she insisted
Image by Darwin Bell
Food item a day #11
Tinapayan 7
Tinapayan 7
Image by peterjaena
Food shots for Tinapayan @ Atrium Mall
What’s Cookin’?
What’s Cookin’?
Image by Flavio (mostly off for a while…)
Food photography project in collaboration with Shahar Eliezer, Iddo Pinkas, Dan Marom and Jacob Conforti
Strobist info: 2 radiotriggered speedlights Front R and Back Left with white umbrellas.
Nissin Cup Noodles – Virgin Blue DJ881 MEL-SYD AUD4
Nissin Cup Noodles – Virgin Blue DJ881 MEL-SYD AUD4
Image by avlxyz
The best food I’ve ever had on a plane!
… and only AUD4 
A few weeks ago, a girl sitting beside me had the audacity to order this cup noodle and the smell was heavenly. So, after my moderately-satisfactory dinner of baked potato with pineapple, I had to order cup noodles!
ah… the salty MSG hit was great 
oh, and the dramatic spot lighting wasn’t bad either… even if it was a bit hard to compose a photo in tight quarters.
Update 2009.10.26, spyrokeet, thanks for the heads up!
The Ramen Challenge – WNYC Radio – By Radiolab October 23, 2009
Sugar Cookies Chinese Restaurant 12-6-08 10
Sugar Cookies Chinese Restaurant 12-6-08 10
Image by stevendepolo
Chinese food from the Golden Gate Chinese Restaurant in Wymoning, MI.
Roe vs Rice
Roe vs Rice
Image by moriza
Food display at Mitsuwa Market
Edgewater, NJ
Breakfast with kids – Replete Providore
Breakfast with kids – Replete Providore
Image by avlxyz
The decor, the food, the coffee, the buzz, Replete Providore definitely has it. The moment you sit down, you are offered glasses of water, menus and if you like, some coffees.
The Mini Egg and Prosciutto Tarts were a small enough serve to give us a bit of a savoury hit before we moved onto the ricotta hotcakes. Good prosciutto, even if the eggs were well done. I suppose they have to be llike that if they are to sit in the display cabinet, ready to reheat.
The "famed ricotta hotcakes, featherlight and slathered with lemon curd and strawberries" (The Age Cheap Eats 2007) were good, but not featherlight. I loved the occasionally chunk of ricotta, but today’s batter was maybe a little undercooked, turning out to be doughy rather than light and airy. The lemon curd was fantastic, full of zesty lemon and creamy as um… cream
We also got a lemon curd slice to take home. As expected, it was the same great curd with the top slightly caramelised for presentation. The crust was nothing special though. I thought it needed a bit more savoury buttery goodness to match the acidity of the curd.
While the serves were large and very filling, I can’t help but feel that breakfast was a bit on the pricey side. I guess this is in Hawthorn, smack bang in the middle of a multitude of private schools.
Replete Providore
Cafe & Catering 302 Barkers Rd Hawthorn 3122
(03) 9818 4448
Reviews:
- Replete Providore – Mietta’s
- thebreakfastblog.blogspot.com/2005/04/replete-providore-h…
- thebreakfastblog.blogspot.com/2005/06/ricotta-hotcakes.html
- thebreakfastblog.blogspot.com/2006/08/black-sausage-omele…
- thebreakfastblog.blogspot.com/2006/02/eggs-bagna-cauda.html
Photos:
- Barista and waitress
- Breakfast with kids
- Shelves
- Ricotta Hotcakes with lemon curd, strawberries and raspberry coulis
- Mini Egg and Prosciutto Tarts
- Counter
- Lemon Curd Slice
- Shopfront
take a bite
take a bite
Image by Darwin Bell
Food item a day #15
#420 in Explore 11/24/2006
Fleischei Schumm
Fleischei Schumm
Image by fRanKon
Food Fotos für
www.fleischerei-ilmenau.de/
© 2010 www.fRanKon.de